๐Ÿ‡ฒ๐Ÿ‡น Maltese recipes

1 recipe โ€” Stuffat tal-Fenek

Stuffat tal-Fenek
Stuffat tal-Fenek
Malta's rabbit stew: marinated overnight in red wine and bay, then cooked slowly in the marinade
๐Ÿ‡ฒ๐Ÿ‡น Maltese ยท 150 min

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